Soil

At six o’clock on a July morning, during one of the hottest stretches in northwest Oregon’s recorded history, Ryan Neil trots out the door of his hilltop home and down a short gravel path in his nursery to check on more than a million dollars worth of small, delicate trees. Neil is a professional bonsai…

The carbon trading market is heating up again, and a lot of people who have been figuring out ways to grab carbon dioxide out of the air are back in the game. California’s John Wick may well be at the head of the pack.

No matter how organic your shopping is, when you sit down to a plate of leafy greens, chances are you are supporting farming methods that contribute to global warming. There are, however, other options.

Was Jared Diamond right to call agriculture the worst mistake of the human race? Industrial agriculture vastly expanded the world’s food supply, but it’s also based on a fossil fuel economy that is slowly running out of juice. Are the alternatives like this “permaculture” operation in Wisconsin ready for prime time?

For years, a handful of enterprising grain farmers in the Midwest have been making huge strides–ecologically as well as financially–by managing to farm without plows and other invasive “tilling” machinery. Their achievements point to the possibility of a very different balance in global commodity trading markets.

As worsening droughts become the new norm, soil conservationists have begun to wonder whether we are on a path to repeat the horrors of the Dust Bowl years. The articles, books and websites highlighted here offer plenty of ideas about alternate paths.